Brunch

vv = vegan | v = vegetarian | gf = gluten free

CLASSIC BLOODY MARY 7.95

Garnished with pepperoncini and olive HOT TO TROT? MAKE IT SPICY!

MIMOSA 6.95

Choose your juice: pineapple // OJ // grapefruit // pomegranate

BUILD YOUR MIMOSA 21.95

One bottle of bubbles plus your choice of up to 3 juices UPGRADE TO LA MARCA PROSECCO FOR +4

SUNRISE SANGRIA 9.95

Chardonnay, rum, triple sec, oj, pineapple, pomegranate juice float

PALOMA 9.95

Tequila, grapefruit juice, simple syrup, lime juice, club soda

FARMER'S BREAKFAST 8.95

Peach vodka, orange, strawberry, howdy pilsner float

CORPSE REVIVER 11.95

Gin, orange liqueur, lemon, lillet blanc, pernod rinse

CRISPY THIGH FRIES 9.95

buttermilk marinated fried chicken thigh strips, el corn beer mustard, curry ketchup

DONUT HOLES 8.95

cinnamon sugar, maple whipped cream v

CHICKEN CHICHARRONES 10.50

pinto bean hummus, roasted poblano, crisp veggies, texas toast

DEVILED EGGS 9.95

pickled pepper relish, crispy chicken skin, chives gf

BRUSSELS SPROUTS 9.95

sweet & spicy peppers, garlic mojo, cotija cheese v

HOWDY STEAMED PEEL N’ EAT SHRIMP Half Pound 12.25 | One Pound 24.50

el corn beer mustard, cocktail sauce, lemon

add to any salad: grilled or fried chicken $6 | salmon* $8

THE POST SALAD 8.95 | 14.95

apple, blue cheese, cherry tomato, cucumber, boiled egg, bacon, pumpkin seed, crouton, romaine, arugula, vinaigrette

YOGA PANTS 13.95

quinoa, kale, roasted sweet potato, pickled red onion, tomato, cucumber, toasted sesame & sunflower crunch, white balsamic vinaigrette gf | v

SWEAT PANTS 15.95

Crispy thigh fries, knife & fork romaine, bacon, biscuit croutons, chopped pickles, cheddar, egg, hot cherry peppers, red onion, ranch dressing

SUSAN SARANDON 14.95

pulled chicken, marinated chiles, crispy chickpeas, dried cherries, mixed greens, goat cheese vinaigrette gf

SIMPLE GREEN 6.95

tomato, cucumber, mixed greens choice of dressing: ranch, goat cheese vinaigrette, blue cheese or white balsamic vinaigrette gf | v

served with deli slaw or fries, sub any side $1.50 make it Nashville Hot $1.50

POST FRIED CHICKEN SANDWICH 13.25

pickled pepper relish, dijonnaise

FRIED CHICKEN RANCH BLT 14.25

bacon, lettuce, tomato jam, paprika ranch

CHICKEN TENDER BASKET 15.95

All natural of course, with house ranch FOR A GOOD TIME TRY OUR DIPPING SAUCES

POST TOAST 13.25

griddled multigrain bread, avocado, lemon ricotta, herb pesto, poached eggs, marinated tomato salad v

FRIED CHICKEN HUEVOS RANCHEROS 14.25

crispy tortilla, campfire beans, green chile, eggs over easy, pico, crema, crispy fried chicken thighs gf

CHICKEN FRIED STEAK* 16.50

Country gravy, egg over easy, collards, brunch potatoes, Texas toast

CHICKEN & WAFFLE SUPREME 17.95

Hot and sticky fried jumbo bone-in thigh and leg, honey butter, buttermilk waffles

POST BENEDICT 13.50

house biscuit, chorizo patty, collard greens, poached eggs, hollandaise, brunch potatoes

VEGGIE HASH SKILLET 12.25

seared shrooms, sweet potato, peppers & onions, roasted brussels, crispy potato, eggs over easy, hollandaise add chorizo patties or bacon $3 gf | v

SMOTHERED BREAKFAST BURRITO 13.25

chorizo, fried chicken, brunch potato, campfire beans, scrambled eggs, green chile, melted cheddar

RANCH BREAKFAST 11.25

eggs over easy, brunch potatoes, bacon or chorizo patties, toast or biscuit

FRIED CHICKEN BISCUIT 13.25

eggs over easy, fried breast, chorizo country gravy, house biscuit, brunch potatoes

make it Nashville Hot $1.95

FRIED HALF BIRD 15.50

breast, thigh, leg, wing w/ pickles and chorizo country gravy gf

ROASTED CHICKEN 18.95

Half bird, garlic mojo, arugula, tomato salad gf

10 PIECE PLATE 39.95

whole bird plus two pieces gf

FAMILY LOVEhttps://www.postchickenandbeer.com/wp-admin/post.php?post=9322&action=edit# 49.95

feeds 3-4 - whole bird fried, two large sides & four biscuits

BIG BUBBA FAMILY LOVE 89.95

feeds 6-8 - two birds fried, four large sides & eight biscuits

Make everything better .50ea or tr y them all for 3

CURRY KETCHUP | BEER MUSTARD | BLUE CHEESE HERB PESTO AIOLI | BLACK PEPPER BBQ HOT HONEY CHILI | HOUSE RANCH Especially fries, tenders & thighfries

half / full

POST CHEDDAR BISCUITS (4ea) 6.95

whipped honey butter v

QUINOA & KALE 5.25 / 9.25

a smaller version of Yoga Pants gf | v

DELI SLAW 4.25 / 7.25

creamy deli-style slaw gf | v

POST FRIES 5.25 / 7.25

add garlic style +1 vv

PLAIN MAC & CHEESE 5.25 / 9.25

creamy cheddar sauce v

GREEN CHILE MAC & CHEESE 5.25/ 9.25

roasted poblano, house breadcrumbs v

BEETS & SWEETS 5.25 / 9.25

whipped goat cheese, arugula pesto gf | v

MASHED POTATOES & GRAVY 5.25 / 9.25

red skin hand mashed potatoes with brown gravy gf

COLLARD GREENS 5.25 / 9.25

roasted pork, tomato braise gf

CHORIZO PATTIES 5.25 / 9.25

gf

SMOKED BACON 5.25 / 9.25

gf

BRUNCH POTATOES 4.25 / 7.25

v

BUTTERMILK WAFFLES 5.25 / 9.25

pepita butter, maple syrup v

Post Classic Chicken • Winter Vegetable • Pork Green Chile 35.95

in proud partnership with Hinman’s Bakery 9” yummy pot pies with the best crust, feeds 4

- - - - - - - - - - - - - -

Vegan, raw, vegetarian, pescatarian, gluten free, dairy free, soy free, paleo. We get it - everybody’s different and that’s cool. Whether it’s an allergy, sensitivity or personal choice, our highly skilled chefs will attempt to make every possible modification to our menu to accommodate you! Certain substitutions/omissions may not be possible...but if you call ahead we will make every possible adjustment.