Lunch/Dinner

CRISPY THIGH FRIES 8.95

buttermilk marinated fried chicken thigh strips, el corn beer mustard, curry ketchup

CHICKEN CHICHARRONES 9.75

pinto bean hummus, roasted poblano, crisp veggies, texas toast

DEVILED EGGS 9.75

pickled pepper relish, crispy chicken skin, chives GF

BRUSSELS SPROUTS 9.75

sweet & spicy peppers, garlic mojo, cotija cheese GF / V

PEEL N' EAT SHRIMP Half Pound 12 | One Pound 24

el corn beer mustard, cocktail sauce, lemon

add to any salad: grilled or fried chicken $6 | salmon* $8

THE POST SALAD 8.50/14

apple, blue cheese, cherry tomato, cucumber, boiled egg, bacon, pumpkin seed, crouton, romaine, arugula, vinaigrette

YOGA PANTS 13.50

quinoa, kale, roasted sweet potato, pickled red onion, tomato, cucumber, toasted sesame & sunflower crunch, white balsamic vinaigrette GF / V

SWEAT PANTS 15.75

crispy thigh fries, knife and fork romaine, bacon, biscuit croutons, chopped pickle, cheddar, egg, hot cherry peppers, ranch dressing

SUSAN SARANDON 14.75

pulled chicken, marinated chiles, crispy chickpeas, dried cherries, mixed greens, goat cheese vinaigrette GF

SIMPLE GREEN 6.75

tomato, cucumber, mixed greens choice of dressing: ranch, goat cheese vinaigrette, blue cheese or white balsamic vinaigrette GF / V

Make Your Chicken Nashville Hot + $1.50

POST FRIED CHICKEN SANDWICH 12.50

pickled pepper relish, dijonnaise

FRIED CHICKEN RANCH BLT 13.75

bacon, lettuce, tomato jam, paprika ranch

Make Your Chicken Nashville Hot + $1.50

FRIED HALF BIRD 16

breast, thigh, leg, wing w/ pickles and chorizo country gravy

CHICKEN TENDER BASKET 15

4 ea crispy chicken tenders choice of: fries or slaw

CHICKEN & WAFFLES 16.25

pumpkin seed butter, chorizo country gravy, chile-cherry chutney, maple syrup

ROASTED CHICKEN 18.50

half a bird, garlic mojo, arugula & tomato salad

10 PIECE PLATE 38

whole bird plus two pieces

FAMILY LOVE (feeds 3-4) 48

whole bird fried, two large sides & four biscuits

ROASTED CHICKEN FAMILY LOVE (feeds 3-4) 48

whole bird roasted, two large sides & four biscuits

BIG BUBBA FAMILY LOVE (feeds 6-8) 88

two birds fried, four large sides & eight biscuits

All Post Bone in Chicken is GF

PAN SEARED SALMON* 24

quinoa pilaf, marinated peppers and onion, herb pesto aioli, lemon GF

NOT YOUR MOM’S MEATLOAF 21

rocky mountain bison, townie ale, tomatillo glaze, mashed potatoes, brown gravy

POST CHEDDAR BISCUITS (4ea) 6.75

whipped honey butter V

QUINOA & KALE 5/9

a smaller version of Yoga Pants GF / V

DELI SLAW 4/7

creamy deli-style slaw GF / V

HOUSE CUT FRIES 4/7

add garlic style + $1 GF / V

PLAIN MAC & CHEESE 5/9

creamy cheddar sauce V

GREEN CHILE MAC & CHEESE 5/9

roasted poblano, house breadcrumbs V

BEETS & SWEETS 5/9

whipped goat cheese, arugula pesto GF / V

MASHED POTATOES AND GRAVY 4/7

red skin hand mashed potatoes with brown gravy GF

COLLARD GREENS 5/9

roasted pork, tomato braise

BUTTERMILK WAFFLES 5/9

pepita butter, maple syrup V

Post Classic Chicken • Winter Vegetable • Pork Green Chile 35

in proud partnership with Hinman’s Bakery 9” yummy pot pies with the best crust, feeds 4

HINMAN HANDPIES 7

sweet and tart cherry // apple // blueberry a la mode + $2

CLASSIC WHOOPIE PIE 6

chocolate shell, mascarpone cream

ICE CREAM SCOOP 3

chocolate // vanilla

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Vegan, raw, vegetarian, pescatarian, gluten free, dairy free, soy free, paleo. We get it - everybody’s different and that’s cool. Whether it’s an allergy, sensitivity or personal choice, our highly skilled chefs will attempt to make every possible modification to our menu to accommodate you! Certain substitutions/omissions may not be possible...but if you call ahead we will make every possible adjustment.