Free Parking

As seen on Diners, Drive-Ins & DivesNow Open in Fort Collins!

Born and raised in the mountains and plains of Colorado, our kitchen, run by chef Brett Smith, serves family-style comfort food cooked with the love of your grandma and the skill of a trained chef. Featured by Guy Fieri on Food Network’s Diners Drive-Ins, & Dives, our gluten-free fried bird is better than the rest.

Weekly Specials

Monday

GEEKS WHO DRINK
6:30pm in the Sunroom
Geeks who drink brings the nation’s best live hosted pub quiz to The Post Chicken & Beer.

Friday

FRIDAY NIGHT FLIGHTS
1/2 price beer flight | guests choice

Sunday Night

ALL NIGHT HAPPY HOUR
2:00pm – close
Happiness-provoking eats & 2 for 1 Post Beers

Saturday & Sunday

BOTTOMLESS MIMOSAS & BLOODY MARYS*
10pm-3pm | $17pp *must be enjoyed with a meal*

Every Day

WEAR CSU OR POST GEAR
get a FREE Howdy Can

HAPPY HOUR | MON-FRI
2:00pm – 5:00pm

Gluten Free Fried Chicken at The POST Chicken and Beer!Hot Chicken You’re Gonna Love

These birds are better than the rest. We took the time to do our homework and get the best equipment around so that our fried chicken is perfectly juicy and crispy, every single time. We start with humanely raised, all natural chicken, brine it for hours, give it a dip in buttermilk, dredge it in seasoned gluten-free flour, and then pressure fry it to crisp golden perfection. We rest it for a few minutes to let the flavors meld and season it with our spicy goodness shaker. All that love, care, and attention to detail makes our bird simply mouth-wateringly delicious.

Rotating Beers

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